Zucchini and Sun-Dried Tomato Panini with Melty Mozz, Basil Sauce and Italian-Seasoned Potato Wedges
Mexican-style cuisine has long been a source of inspiration for chefs around the world. While tacos may steal all the limelight, flautas deserve more recognition!
Garden Spinach Ricotta Ravioli with Zucchini Ribbons, Tomato and Creamy Lemon Sauce
Ravioli is so much more than mere pasta; it’s pillows of delight! This version packs in all the flavor, texture and appeal that could be hoped for...
Black Bean and Poblano Flautas with guacamole, pico de gallo and sour cream
Mexican-style cuisine has long been a source of inspiration for chefs around the world. While tacos may steal all the limelight, flautas deserve more recognition!
Lemony Spaghetti with Brussels Sprouts
Cornish Hen with Almond Sautéed Green Beans: This recipe works well for the holiday season, and it can even be a summer dish as well...
Cooking Classic: Cornish Hen with Almond Sautéed Green Beans
Cornish Hen with Almond Sautéed Green Beans: This recipe works well for the holiday season, and it can even be a summer dish as well...
Turkey-Cranberry Meatballs with Roasted Brussels Sprouts and Sweet Potato
My taste buds get cravings for Thanksgiving dinner more than once throughout the year. To help satisfy those cravings, here is a recipe that uses many of the same ingredients and flavors of that special day...
Gingery Beef Ramen Stir-Fry with Zucchini and Scallions
This 20-minute recipe creates a rich, savory flavor that will make your favorite instant ramen taste like it was made in the kitchen with fresh ingredients...
Spicy Sweet Chicken With Harissa Apricot Sauce
Tired of your boring, flavorless food? Add harissa! This fiery North African sauce blend will give you something to talk about at dinner parties. The sauce is made from custom apricots and spices like chili peppers, cumin seeds, coriander roots and caraway berries...
Pork Tenderloin with Sriracha Apricot Sauce and Jasmine Rice, Sautéed Beans and Sesame Seeds
Sweet and spicy come together to make the most delectable sauces. Sides of sautéed green beans with sesame seeds are sure to please any palate while fluffy rice goes down smoothly on top! This combination packs a tempered punch, perfect for...
Instapot Buffalo Chicken Wings
I have made several chicken wing dishes in the past to share with you all, but this is the first one with an Instapot, a countertop pressure cooker that reduces the cooking time of foods by up to two-thirds...
